Proud Mary Humbler - June Coffee of the Month

Introducing Proud Mary Humbler: A Big-Bodied Blend for Winter Mornings

This June, our Coffee of the Month is Proud Mary Humbler, a big-bodied seasonal blend from one of Australia's most respected roasters. It is built to cut clean through milk, turning out a chocolatey latte or a rich, syrupy espresso with very little fuss. Sweet, approachable and easy to brew, it suits almost any setup, whether you are dialling in an office machine or making your morning cup at home. As winter settles over Melbourne, a warming, chocolate-forward blend like this is exactly what the season calls for.

A Blend Built from Colombia and Brazil

Humbler is a 50/50 blend of Colombia Antioquia, which is washed, and Brazil Rio Brilhante, which is natural. The Colombian half is made up of Caturra and Castillo, while the Brazilian component brings Red Catuai and Mundo Novo. Together they give the blend its medium roast, its smooth and rich body, and a strength that sits at a comfortable 3 out of 5.

Proud Mary uses fresh, seasonal ingredients sourced directly through producer partnerships at origin. By drinking Humbler, you are supporting a sustainable supply chain and the roaster's direct relationships with the people who grow the coffee.

Tasting Profile: Chocolate Fudge, Caramel and Date

Proud Mary describes Humbler's flavour as chocolate fudge, caramel, date and syrupy. It is a sweet, dessert-leaning profile with a smooth and rich body, balanced rather than punchy thanks to that mid-range 3 out of 5 strength. That makes it an easy coffee to keep coming back to day after day.

The blend's milk-friendly character is its calling card. It is designed to cut through milk for a chocolatey latte, while taken black it pulls a dense, syrupy espresso. If milk drinks are your thing, a good milk frother will help you get the most out of it at home.

Brewing Proud Mary Humbler

Espresso

Proud Mary's suggested espresso recipe is a reliable starting point. Pull a shot to these numbers, then adjust to taste on your own machine.

A consistent grind makes a real difference to espresso. If you are setting up or upgrading, explore our coffee machines and coffee grinders to get the best from the blend.

About Proud Mary

Proud Mary was founded by Nolan and Shari Hirte in Melbourne in 2009. The roaster sources high quality coffee direct from origin, builds deep relationships with farmers, and roasts and supplies coffee across Australia and the United States.

Proud Mary organises its coffees across a Mild, Curious and Wild journey. Humbler sits at the Mild end, the easygoing, comforting part of the range, while still carrying the care and direct sourcing the roaster is known for.

Washed and Natural: Two Processing Methods in One Blend

Part of what makes Humbler interesting is that it draws on two different processing methods. The Colombian beans are washed, where the fruit is removed before drying, a process that tends to produce a cleaner, more defined cup. The Brazilian beans are natural, dried with the fruit still on, which typically brings more body and sweetness.

Combining the two is a common way for roasters to build balance into a blend: clarity from one side, richness and sweetness from the other. In Humbler, that pairing helps explain the smooth, syrupy, chocolate-forward character you taste in the cup.

Freshness and Storage

Use Humbler within 4-6 weeks of the roast date for the best flavour. We recommend a vacuum-sealed canister such as the Fellow Atmos Electric Vacuum Canister or the Airscape Coffee Storage Canister to keep it fresh by removing oxygen from the container. Store in a cool, dark place and avoid refrigeration, as condensation can compromise the beans.

Who Should Try Proud Mary Humbler?

Milk drink lovers: If your daily cup is a latte or flat white, Humbler is built for you. It is designed to cut through milk and hold its chocolatey, syrupy sweetness in the drink.

Anyone who wants an easy daily brew: Approachable, consistent and easy to use, it is a low-fuss option for a reliable cup every morning.

Offices and shared spaces: Sweet, smooth and crowd-pleasing, it is an easy blend to keep everyone happy in a busy office or a shared home kitchen.

B2B Availability

Special pricing for Proud Mary Humbler is available through our B2B Program to all our commercial customers. Our business program provides access to premium coffee solutions with competitive pricing and flexible delivery options.

Frequently Asked Questions

What does Proud Mary Humbler taste like?

Humbler tastes of chocolate fudge, caramel and date, with a sweet, syrupy character. It has a smooth, rich body and a balanced 3 out of 5 strength.

Where do the beans come from?

It is a 50/50 blend of washed Colombia Antioquia and natural Brazil Rio Brilhante, using Caturra and Castillo from Colombia and Red Catuai and Mundo Novo from Brazil.

What roast level is Humbler?

Humbler is a medium roast, which keeps it smooth and sweet rather than dark and bitter.

Is Humbler good for milk-based drinks?

Yes. The blend is specifically designed to cut through milk, which makes it a strong choice for lattes and other milk-based drinks, while it also works well as a syrupy black espresso.

How should I brew Humbler as espresso?

Proud Mary suggests a 20g dose, a 40g yield, a 28 second brew time and a brew temperature of 93°C. Use that as a starting point and adjust to taste on your machine.

How should I store Proud Mary Humbler?

For best results, use a vacuum-sealed storage canister like the Fellow Atmos Electric or the Airscape Coffee Canister to keep your coffee fresh. Store in a cool, dark place away from direct sunlight and heat, and avoid refrigeration. Use within 4-6 weeks of the roast date for optimal flavour.

What size is Humbler available in?

Humbler is available in 1kg bags of whole bean coffee.

What makes Humbler different from other Proud Mary coffees?

Humbler sits at the Mild end of Proud Mary's Mild, Curious and Wild range. It is the easygoing, comforting, sweet and approachable option, rather than one of the roaster's more adventurous or complex coffees.

Your June Coffee Awaits

As winter settles over Melbourne, Proud Mary Humbler brings a warming, chocolate-forward cup that suits the season and reflects the roaster's commitment to quality and direct sourcing. This June, it is the easy, milk-friendly blend to keep on hand.

At the special June price of $72, now is the time to try it. The regular price is $76.

Order Proud Mary Humbler Now - June Special $72

Explore our Coffee Beans Collection or discover what's brewing next month.