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10091
This medium-roasted coffee is known for its balanced, sweet, complex flavour profile and long, smooth finish. The blend is sourced from Brazil, which contributes body and sweetness, while Colombia and Guatemala add notes of juicy apple acidity, caramel, and milk chocolate. Additionally, the wet-hulled Sumatra brings in body, spice, earthy notes, dark fruit, and sweetness.
Beans:100% Arabica from Central, South America and Indonesia
Roast: Medium
Strength: 4/5
Style: Balanced, sweet and complex with smooth aftertaste
Tasting: Caramel and milk chocolate tones with dark fruit notes
Certifications: None
Carton: 6 x 1kg bags
Dose | 18g |
Extraction yield | 40g |
Brew time | 27 sec |
Brew temperature | 93 |