We’re Closed until Jan 6th (Orders will be sent on reopening)
We’re Closed until Jan 6th
Coffee Machines & Grinders
Coffee Grinders
Coffee Brewing Equipment
Ascaso Steel Duo PID Plus Espresso Coffee Machine
from $3,399.00 $3,800.00The Ascaso Steel Duo PID Plus is a dual thermo-block espresso machine with PID temperature control, programmable pre-infusion and volumetrically controlled shots.
Commercial Coffee Machines
Hire Services
Jura WE8 Gen III Coffee Machine
$2,596.00 $3,509.00The Jura WE8 Gen III is an automatic coffee machine suitable for an office of up to 20 staff or a commercial location making 20 coffees daily.
Lost your machine’s instruction manual?
50010
Introducing the Mini Induction, Bialetti's little brother to the Moka Induction. This compact and user-friendly device lets you brew rich espresso on your gas, electric, or induction stovetop right from the comfort of your home. It comes with two cups, which are heated by a special aluminium support plate. The Mini Induction is made of durable and elegant aluminium and stainless steel, ensuring it lasts a lifetime. Its black acrylic centrepiece is also easy to handle, even when the body is hot.
Stovetop Espresso - Easily make rich stovetop espresso at home.
60 ml of Espresso - Brews up to 60 ml of rich espresso, 30 ml directly into each cup.
High-quality materials - The Moka Induction is highly durable, boasting a stainless steel water chamber and an aluminium brewing chamber.
Heat-resistant handle - Prepare your morning coffee without worrying about burns.
Full compatibility - The Moka Induction is compatible with Induction, gas, and electric stovetops.
Bialetti Mini Induction 2 Cup
2 x Matching Bialetti Espresso Cups
|
Cups
|
Total Height (cm) | Width at base (cm) | Boiler Capacity | Espresso |
| 2 | 16.5 | 21 | 100ml | 60ml |
1. First, you will need to fill the base with hot water, fill to just below the pressure valve inside (roughly 100mls)
2. Weigh out and grind your beans, we recommend a fine grind for use with the Mini Induction. For simplicity and ease of use, you can fill up the filter basket and use that as a measurement for your beans.
4. When placing the grounds into the basket, tap the basket to even out and settle the grounds then give them a light tamp.
5. Place the filter basket into the base and connect the top coffee collector to the base
6. Place the Mini Induction on medium to low heat; it should take between 3-5 minutes to brew.
7. As it brews, with the lid open, keep a good eye on it. As it gets hotter, the Mini Induction will reach a phase where instead of steadily pouring, the coffee will start to sputter out more aggressively. This will make your coffee bitter, so make sure to pull it off the heat as you see this begin to happen.
8. Enjoy!
1. When grinding, the lighter your roast, the finer you will need to grind to coffee to get a good extraction.
2. You can add an Aeropress paper filter on top of the ground coffee before connecting the base and brewing chamber. This will provide a better extraction as well as a cleaner cup with fewer ground particles in it.
3. You can experiment with different water levels. If you use a darker roast, you might only fill the boiler 3/4 full, whereas, with a lighter roast, you want as much water as you can to properly extract the flavours from the coffee. This technique aims to get as much water as possible through the coffee before it starts to sputter.
Once your coffee is made, keeping the Mini Induction clean is as simple as washing it with water and drying it thoroughly.
We are closed until the Jan 6th. All orders will be shipped on this date.
Happy holidays from the team at My Coffee Shop!
